October 6, 2020Campus, Community, Lifestyle, Student Lifestyle, Students CMU Is Fired Up For Hispanic Heritage Month More
April 28, 2020Academics, Campus, CMU Alumni, College Life, College Living, Student Lifestyle, Students To The 2020 Seniors
April 20, 2020College Living, Student Lifestyle, Students What The Editorial Staff Is Doing In Quarantine
January 11, 2021Men's Style, Student Styles, Style, Style & Beauty, Trend and Beauty, Uncategorized, Women's Style Winter Fashion Trends More
November 25, 2020Campus Fashion, Men's Style, Student Styles, Style, Style & Beauty, Women's Style Zoom Thanksgiving Outfits
November 25, 2020Campus Fashion, Men's Style, Style, Style & Beauty, Women's Style CMU Bookstore Holiday Gift Guide
October 19, 2020Student Styles, Style, Style & Beauty, Trend and Beauty Halloween Costumes: Pet Edition
September 9, 2020Arts & Entertainment, Arts & Entertainment Art Reach is keeping creativity alive through COVID-19 More
January 26, 2021People of Central CMU Softball Player Opens Up About COVID-19, Coping With Uncertainty
November 9, 2018Archives, Arts & Entertainment, Community, Food & Beverage, Seasonal Issues, Style, Style & Beauty Check out the Spring Issue 2018
January 19, 2018 Drinks, Food, Food & Beverage, Food & Wellness, Healthy Living, Nutrition Pass or Fail: Student Cooking with the Air Fryer Story & Video by Chanda Crenshaw, Edited by Dylan Flanigan The Air Fryer is the new kitchen appliance that allows fried food lovers to enjoy their favorite meals with just one tablespoon of oil. What really has people raving about this appliance is the fact that the Air Fryer claims to reduce up to 75% of fat that would traditionally come from deep frying food. So how does it work? Once you set the Air Fryer to a desired temperature, hot air begins to circulate around the food which essentially dehydrates the outside layer, creating a crispy texture. This may seem all too good to be true for many. Is it possible to indulge in fried foods without feeling the guilt? Better yet, can the Air Fryer produce the crunchy texture that we all love. CMU student, Jacob Ahern answers your questions as he has decided to put the Air Fryer to the test. “Overall, I think the Air fryer is a great alternative for anyone looking to cut back on greasy foods. You can still enjoy the flavor of the food with less oil.”